Vegan Japchae Recipe
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Food Recipes
2
15 minutes
10 minutes
Roshni Sanghvi
Saute tahini, onion, water, garlic in a pan till the onions turn translucent.
Add in the chopped bell peppers, carrots, mushroom and greens and saute them well.
Once veggies are soft add in cooked glass noodles, soy sauce and toasted sesame seeds.
Toss the noodles and veggies together till they are well combined.
Serve this hot with more toasted sesame seeds and fresh basil!
I do free consultations every Tuesday's and Thursday's. Either way you will get some actionable tips to reach your fitness goals faster.
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